1kg Brew Enhancer No.2
Temp: 21°C
Start Specific Gravity: 1038
Final Specific Gravity: 1012
Capped: G2
February 10th, 2011
1kg Brew Enhancer #2
Temp: 28°C
Start Specific Gravity: 1042
Final Specific Gravity: 1010
Capped: G1
February 3rd, 2011
1kg Brew Enhancer #1
500g Light Dry Malt
Temp: 28°C
Start Specific Gravity: 1046
Final Specific Gravity: 1016
Capped: F9
January 27th, 2011
1kg Brew Enhancer #2
500g Light Malt
Temp: 28°C
Start Specific Gravity: 1042
Final Specific Gravity: 1010
Capped: F8
January 20th, 2011
English Bitter
1kg Brew Enhancer #2
Temp: 20°C @ 100% humidity
Start Specific Gravity: 1040
Final Specific Gravity:
Capped: F7
July 22nd, 2010
Coopers Real Ale
1kg Brew Enhancer #2
3 Lady Grey tea bags
Start Specific Gravity: 1050
Final Specific Gravity: 1010
Capped: F6
December 16th, 2010
Coopers Real Ale
1kg Brew Enhancer #2
Temp: 20°C
Start Specific Gravity: 1040
Final Specific Gravity: 1010
Capped: F4
December 9th, 2010
Cascade Porter
1.25kg Stout Improver (dextrose and dark malt, maltodextrin)
10g Hops
Temp: 20°C
Start Specific Gravity: 1046
Final Specific Gravity:
Capped: F3
November 7th, 2010
Morgans Wheat Beer
1kg Brewcraft Wheat Enhancer
Temp: 20°C
Start Specific Gravity: 1044
Final Specific Gravity: 1015
Capped: F2
October 31th, 2010
Brewcraft Czech Pilsner
1kg Czech Beer Converter?
15g Saaz Hops boiled in 250ml water
Temp: 18°C
Start Specific Gravity: 1040
Final Specific Gravity: 1010
+15g Hops added at finish
Capped: F1
October 14th, 2010