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Feb 22nd ESB Belgium Golden Ale

Beer kit :ESB Belgium Golden Ale
Sugars: Liquid malt 3kg
Yeast: Safale: T058
Temperature: Initial 20°C then 22.5°C
Starting Gravity: 1040
Final Gravity:1010

Volume: 23 itres

Date brewed:22/02/2012

Capped:08

Posted in Ale by Rolf with no comments yet.